Description
- Take customers' orders
- Clean, peel, slice and trim foodstuffs using manual and electric appliances
- Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items.
- Portion, assemble, and wrap food or place it directly on plates for service , and package take-out food
- Use equipment to prepare hot beverages such as coffee and tea specialties
- Serve customers at counters
- Stock refrigerators and salad bars and keep records of the quantities of food used
- Receive payment for food items purchased.
Qualifications
Education
- Secondary School
- 1 year of experience