Description
- Chicken Chef in Portage La Prairie is currently lokking fof 5 cooks.
- Maintain inventory and records of food, supplies and equipment.
- Estimates expected food consumption and organizes preparation.
- Assists other cooks during the food assembly process.
- Season food according to recipes or company needs.
- Prepare and cook complete meals or individual dishes and foods.
- Portions, arranges, and garnishes food based on client preference.
- May clean kitchen and work area. Including all work stations
- Specialize in preparing special dishes.
- determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
- will work all work stations including hot line-cold line-grill-window –pizza-chicken-takeout-deliveries –dish area