Description
Banza Noodle and Tea House, a busy noodle and tea restaurant in Winnipeg, is currently looking for an experienced Food Service Supervisor to oversee our kitchen and front-of-house food service operations. This role focuses on staff supervision, meal preparation coordination, and quality and safety standards. We are seeking someone with restaurant experience who is comfortable leading a small team in a fast-paced environment. This is a full-time, permanent on-site position.
Duties
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish and manage work schedules
- Supervise a team of approximately 3–4 employees
Qualifications
- Secondary (high) school graduation certificate
- 1 to less than 2 years of experience in a restaurant or food service environment
- Smart Serve certification
- Safe Food Handling certificate
- Strong organizational and leadership skills
- Ability to work in a fast-paced environment, including standing for extended periods
- Team player with strong dependability